Before getting into the Christmas spirit, here in the Netherlands, we will have Sinterklaas first. Although we cannot really celebrate it this year, again, because of the new measurements, I still want to do something nice, so I baked a burnt speculaas (variation: speculoos) cheesecake 😋.
I cannot stop eating these chocolate truffles, they're just so creamy, delicious and addictive! With 69kcal per (rather big) piece, I think it's more than okay to indulge myself a bit 😌.
Is it still appropriate to incorporate pumpkins into your "teassert" recipe now that Samhain/Halloween is over? I don't know and to be frank I don't really care 😆, especially since I've just harvested the first pumpkin from my garden 🧡!
I’ve been feeling a bit bloated after ordering takeouts for 5 days straight 😖…I blame it on my busy schedules…So, I decided to do a juice cleanse and kick start my clean diet plan again.
Sometimes we just need a little pick-me-up on a midweek afternoon, I swear this super easy no-fail butter cookie is just what you need. It goes perfectly with a cup of coffee or tea and low in calories.
I was enjoying a cup of tea when, I suddenly had a craving for something sweet, so I searched my kitchen pantries for a quick relief. Unfortunately, I only had some eggs, oranges and a bag of oatmeal. That's how these tart bites were born 🤣.
This is the perfect lunch for the autumn season, especially if you like apple pie as much as I do 🥧.​
This is a great post-workout meal that will help our muscles recover more effectively, especially from a resistance-based workout.
The Mid-Autumn Day associates with harvest, unity, gratitude and release, for this special occasion, I've made a dozen mooncakes with crispy crust and a fragrant filling. You don't need any mooncake mould or lye water or golden syrup for this recipe, it takes approx. 1.5 hour to make, baking time included.
Inner Orbit 